Episode 4: Cooper exercises his right to choose
Once upon a time there was an amazingly well-behaved dog and his name was Maguire Michel. He was blessed with an extraordinary amount of politeness, especially for a dog. He wouldn’t dream of taking anything that wasn’t his, except for the one time that Bobbi was here and she had this adorable faux fur purse. She put it down on top of some bags in the kitchen and Maguire proceeded to sit and stare at it for an hour. You could almost see him trying to decide if he was going to take it as he was sure it was a new toy for him, but since no one had given it to him, he couldn’t take it. It wouldn’t be polite.
We could put food on the coffee table and never worry that it wouldn’t be there if we had to leave the room. He might be sitting right next to it, again staring at it and drooling uncontrollably at the sheer thought of a piece of pizza, or a chicken breast, even seared ahi tuna from the grill. He would wait patiently until we returned, and then eat whatever we offered him, off of a fork. Very delicately, very politely.
When we put something special in his bowl, he would stand, ready to launch, but with his eyes on us, waiting for permission. If we didn’t give it, he didn’t eat. We always gave it.
We used to joke that we could put the turkey on the floor at Thanksgiving and he wouldn’t eat it unless we said it was OK. Granted, we might be flooded out because of the dog drool. But we’d still have turkey.
We don’t know where he got this trait as it wasn’t anything we ever taught him. He just seemed to be instinctively polite, incredibly well-behaved. The kind of dog who would never stick his nose into a bag on the floor and pull out food that belonged to someone else.
I’d like to introduce you again to the newest member of the family, one Master Cooper Michel. He is not at all cursed with the quaint idea of being polite. His motto is simple: “if it’s on the floor, it’s mine.”
Also, “if it’s on the coffee table, it’s probably mine. Especially if you’re not there to guard it.”
Witness the goings on of last night. We had a lovely dinner of pan-cooked salmon, steamed cauliflower with a garlic/mushroom/blue cheese/butter sauce, and sliced strawberries. Roy and Bobbi were here and we had spent the first hour or so of Fritini – which has become Cooper’s favorite holiday. It was also Maguire’s – sitting on the patio, sipping cocktails and having a healthy vegetable crudités. Also dried peas coated with wasabi. [Note: if you have not had these, run, quickly, to Trader Joe’s and stock up. They’re absolutely addictive. Also, too, they’re good for clearing the sinuses.]
Cooper, like Maguire, always sits as close to Roy as caninely possible. Roy, who bills himself as “Daddy” on Fritini, proceeds to feed Cooper cheese and crackers, carrots, and anything else the dog would like to munch. Roy did the same for Maguire. He was also Maguire’s Fritini dad. If Roy stops feeding Cooper for anything longer than a minute, the paw comes up to rest on Roy’s leg. As if to say: “Who’s my Daddy, now?”
Once we served dinner, Cooper calmed down. While he likes salmon, he was content to only have a little bit. He didn’t seem to care much for the cauliflower.
We were wrong.
Roy had a bit of both salmon and cauliflower left over and so he wrapped it up nicely in some aluminum foil and tucked it into one of their bags on the floor in the kitchen. Everyone, including Cooper, continued to savor the wine. Kevin went inside at one point to get a sweatshirt and Cooper decided to go with him. Kevin returned. Cooper did not.

About 30 seconds later, I noticed that the dog was nowhere to be found. I asked Kevin “where’s the dog?”
Kevin: “What dog?” He jokes. He’s a kidder, that one.
I went into the house and toward the kitchen, calling his name. Now, the one thing you need to know about Cooper is that he is nearly surgically attached to me. The fact that he was not next to me on the patio, nor was he coming when I called was concerning to say the least. I knew he was fine. I also knew he must be doing something he wasn’t supposed to be doing.
I was right. I walked into the kitchen to find the remnants of cauliflower and mushrooms and garlic and blue cheese spread across the kitchen floor, and my dog, my adorably not-polite dog, standing in the middle of the room, looking at me innocently, with a huge piece of aluminum foil sticking out of both sides of his mouth.
Hey, if it’s on the floor, even if it’s in a bag, even if it’s wrapped up in aluminum foil, it’s his. He was just exercising his right to choose. And he chose Roy’s – Daddy’s – doggie bag.
The end.